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Slow-Cooked Beef With Shiraz & Cracked Pepper Pie
Greenveil's read: consider avoiding.
- Critical
- Slow Cooked Australian Beef30%—
- Wheat Flour35%—›
- Water17.5%—›
- Margarine8.8%—›
- Animal Fat4.4%—›
- Vegetable Oil2.2%—›
- Water1.1%—›
- Salt0.5%—›
- Emulsifiers0.3%—
- 4710.1%—
- Soya lecithin0.1%—›
- Acidity Regulators0.1%—
- 331<0.1%—
- 330<0.1%—
- Antioxidant<0.1%—
- 307b<0.1%—
- Colour<0.1%—
- 160a<0.1%—
- Flavouring<0.1%—
- Austrolian Beef Mince<0.1%—
- Shiraz Wine—
- Thickeners—
- 1422—
- 412—
- Onions—›
- Coating—›
- Wheat—›
- Salt—›
- Mineral Salts—
- 500—
- 341—
- Emulsifier—
- 481—
- Rice Flour—›
- Cracked Pepper—
- Calour—
- 150c—
- Glaze—›
- Milk—›
- Colour—
- 160a—
- Wheat—›
- Milk—›
- Soya—›
- Calcium phosphates (E341)⚠ Low
Show original label text
Slow Cooked Australian Beef (30%), Australian Wheat Flour, Water, Margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Acidity Regulators (331, 330), Antioxidant (307b (Soy)), Colour (160a), Flavours), Austrolian Beef Mince (4%), Shiraz Wine (2.5%), Thickeners (1422, 412), Onions, Seasoning (Wheat) Salt, Mineral Salts (500, 341), Emulsifier (481), Rice Flour, Cracked Pepper, Calour (150c) Glaze (Milk, Colour (160a)). CONTAINS GLUTEN (WHEAT), MILK AND SOY. MAY CONTAIN EGG.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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