Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 21 Sep 2022
Roasted poblano salsa cremo
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 21 Sep 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Roasted pobland peppers24%No flag
- Less of odced salt2%No flag
- Contains potassium odatel dehydrated onion0.6%No flag
- Xanthan gum · E4150.3%No flag
- Ascorbic acid antioxidant<0.1%No flag
- Citric acid · E330<0.1%No flag
- To addify sodum erythorbate<0.1%No flag
- Antioxidant natural flavor<0.1%No flag
Show original label text
water, roasted pobland peppers, soybean oil, onion, cilantro contains 2% or less of odced salt (contains potassium odatel dehydrated onion, xanthan gum, garlic powder, ascorbic acid antioxidant, citric acid (to addify sodum erythorbate (antioxidant natural flavor
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- Coriander LeafLow concern
- GarlicLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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