Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 May 2026
Flour Tortillas
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Resistant Wheat Starch52.9%No flag
- Wheat Protein11.8%No flag
- Milled Flaxseed2.9%No flag
- Raising agent1.5%No flag
- Calcium Sulfate · E5160.4%No flag
- E501ii0.2%No flag
- Calcium Carbonate · E170i0.2%No flag
- Jerusalem Artichoke Fiber0.7%No flag
- Broad bean protein0.2%No flag
- Guar Gum · E412<0.1%No flag
- Rowan Berry Extract<0.1%No flag
- Tapioca Starch<0.1%No flag
- Fumaric Acid · E297No flag
Show original label text
Resistant Wheat Starch, Water, Wheat Protein, Olive Oil, Milled Flaxseed, Leavening (Calcium Acid Pyrophosphate, Calcium Sulfate, Potassium Bicarbonate, Calcium Carbonate), Jerusalem Artichoke Fiber, Salt, Fava Bean Protein, Yeast, Guar Gum, Rowan Berry Extract, Tapioca Starch, Cultured Wheat Flour, Wheat Flour, Fumaric Acid, Enzymes.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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