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- Dulce sabor a chocolate blanco64%—
- Sugar8.2%—›
- Vegetable oil7.8%—›
- Skimmed milk7.1%—
- Corn syrup solids6.3%—›
- Milk6%—›
- Soya lecithin6%—›
- Poliglicerol de polirricionoleato6%—
- Vanillin5.5%—›
- E30711.1%—
- Biscuit12%—
- Wheat flour6.5%—›
- Azícar2.8%—
- Vegetable oil1.4%—›
- Cocoa0.7%—›
- Procesada con álcali0.7%—
- Milk0.3%—›
- High fructose corn syrup0.2%—›
- Cocoa paste<0.1%—
- Water<0.1%—›
- E500ii<0.1%—
- Iodised salt<0.1%—
- Soya lecithin—›
- Natural flavouring—
- Artificiales—
- Derivados de leche6%—
- Gluten6%—›
- Soya6%—›
- Manufacturado en el mismo equipo que procesa almendras6%—
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Dulce sabor a chocolate blanco (Azúcar, aceite vegetal, leche descremada, sólidos de jarabe de maíz, sólidos de la leche, lecitina de soya, poliglicerol de polirricionoleato, vainillina, tocoferoles); Galletas 12% (Harina de trigo (gluten), azícar, aceite vegetal, cocoa (procesada con álcali), sólidos de la leche, jarabe de maíz de alta fructosa, pasta de cacao, agua, bicarbonato de sodio, sal yodada, lecitina de soya, saborizantes naturales y artificiales). Contiene leche, derivados de leche, gluten y soya. Manufacturado en el mismo equipo que procesa almendras.
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Per-ingredient concern · chemical identity, not food safety
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