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  3. Hershey's, milk duds
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Snacks · 0010700533654

Hershey's, milk duds

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Corn syrup52.8%—›
  • Sugar23.6%—›
  • Vegetable oil11.8%—›
  • Cocoa butter5.9%—›
  • Palm3%—
  • Shea butter1.5%—›
  • Oil1.5%—›
  • Sunflower oil0.7%—›
  • Safflower oil0.7%—›
  • Dextrose5.9%—›
  • Skimmed milk3%—
  • Reduced protein whey1.5%—
  • Chocolate0.7%—›
  • Contains 2% and less of0.4%—
  • Brown sugar0.4%—›
  • Whey0.2%—›
  • E471<0.1%—
  • E500ii<0.1%—
  • Milkfat<0.1%—›
  • Salt<0.1%—›
  • Resinous glaze—
  • Soya lecithin—›
  • Tapioca dextrin—
  • Vanillin—›
  • Artificial flavouring—
Show original label text

Corn syrup; sugar; vegetable oil (cocoa butter, palm, shea, sunflower and/or safflower oil); dextrose; nonfat milk; reduced protein whey (milk); chocolate; contains 2% or less of: brown sugar; whey (milk); mono and diglycerides; sodium bicarbonate; milk fat; salt; resinous glaze; soy lecithin; tapioca dextrin; vanillin, artificial flavor.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  14. 14GLUCOSECompoundNot assessed
  15. 15DEXTROSECompoundNot assessed
  16. 16COCOACompoundNot assessed
  17. 17Whey, protein-freeCompoundNot assessed
  18. 18WHEYCompoundNot assessed
  19. 19CREAMCompoundNot assessed
  20. 20SALTCompoundNot assessed
  21. 21SOYBEAN LECITHINCompoundNot assessed
  22. 22Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  23. 23VANILLACompoundHigh concern

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