Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 29 Dec 2025
HIGH PROTEIN Bread
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 29 Dec 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Natural wheat sourdough39.4%No flag
- Wheat protein15%No flag
- Whole meal wheat flour8.8%No flag
- Wheat fiber2.8%No flag
- Flax flour0.7%No flag
- Sour rye sourdough0.7%No flag
- Fave bean flour0.5%No flag
- Topping3.1%No flag
- Semolina3.1%No flag
Show original label text
Natural wheat sourdough 39.4% (wheat flour 50%, water, yeast), wheat protein 15%, wheat flour(10.2%), whole meal wheat flour(8.8%), water, vegetable oil: rapeseed oil, wheat fiber, yeast, sugar, linseed flour, sour rye sourdough, salt, barley malt, vinegar, fave bean flour, Topping: semolina. The product may contain traces of oat, sesame, soya, lupin, mustard, milk and egg
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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