Declared allergens
This product declares Celery, Egg, Gluten, Mustard.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Spaghetti Bolognese
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Egg
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta50%No flag
- Durum wheat semolina pasta11.9%No flag
- Rindfleischerzeugnis10%No flag
- Beef meat7%No flag
- Concentrated tomato puree2.5%No flag
- Tapioca1%No flag
- Thickener0.3%No flag
- Xanthan · E4150.1%No flag
- Kann Spuren enthalten von0.1%No flag
- Mustard0.3%No flag
Show original label text
Teigwaren 50% (Wasser, Hartweizengriess, Eier, Rapsöl 1,5%, Speisesalz), Wasser, Rindfleischerzeugnis 10% (Rindfleisch, Kartoffelstärke, Speisesalz), Tomaten 8,5%, Tomatensaft 3,5%, Rapsöl 2,5%, Tomatenmarkkonzentrat 2,5%, Karotten 1,5%, Sellerie, Maniokstärke, Speisesalz, Zucker, Zwiebeln 0,5%, Gewürze, Verdickungsmittel Xanthan. Kann Spuren enthalten von: Soja, Senf. DI** /
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Rapeseed oilLow concern
- SaltLow concern
7 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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