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Snacks · 0014821104557

Hill & valley premium bakery, sugar free red velvet cream cheese sliced creme cake

Greenveil's read: consider avoiding. Food health critical · 8 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Ingredients

  • Maltitol · E96551.7%No flag
  • E420ii24.1%No flag
  • Eggs12.1%No flag
  • Flour6%No flag
  • Wheat flour3%No flag
  • Niacin · E3751.5%No flag
  • Reduced iron0.8%No flag
  • Thiamin mononitrate0.4%No flag
  • Riboflavin · E1010.2%No flag
  • Folic acid0.2%No flag
  • Wheat flour3%No flag
  • Soya oil1.5%No flag
  • Soybean oil shortening0.8%No flag
  • Soya oil0.4%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • Propylene glycol mono- and diesters of fatty acids<0.1%No flag
  • Glyceryl-lacto esters of fatty acids<0.1%No flag
  • Egg white0.4%No flag
  • Water0.2%No flag
  • Maltodextrin<0.1%No flag
  • Pan release<0.1%No flag
  • Soya oil<0.1%No flag
  • Corn flour<0.1%No flag
  • Vegetable fatNo flag
  • Soya lecithinNo flag
  • Tbhq an antioxidantNo flag
  • Food starch-modified<0.1%No flag
  • Leaving<0.1%No flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Monocalcium phosphate · E341iNo flag
  • CocoaNo flag
  • SaltNo flag
  • Natural and artificial flavouringNo flag
  • Glucono delta-lactone · E575No flag
  • Emulsifier productNo flag
  • Propylene glycol monostearateNo flag
  • MonoglyceridesNo flag
  • Sodium stearoyl lactylate · E481No flag
  • Calcium silicate · E552No flag
  • Ascorbic acid · E300No flag
  • PreservativeNo flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Soya lecithinNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Red 3 · E127Moderate

    Iodine-based red dye; thyroid effects in animal studies; restricted uses.

  • Natural and artificial chocolate flavorNo flag
  • Xanthan gum · E415No flag
  • Guar gum · E412No flag
  • Acesulfame potassium · E950Low

    Sweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

  • Sucralose · E955Moderate

    Sweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Maltitol* and sorbitol* syrup, eggs, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, soybean oil and soybean oil shortening (soybean oil, mono-and diglycerides, propylene glycol mono - and diesters of fatty acids, glyceryl-lacto esters of fatty acids), egg whites, water, maltodextrin, pan release (soybean oil, corn flour, vegetable shortening, soy lecithin and tbhq an antioxidant), food starch-modified, leaving (sodium acid pyrophosphate, baking soda, monocalcium phosphate), cocoa (processed with alkali), salt, natural and artificial flavor (contains wheat and milk), glucono delta-lactone, emulsifier product [propylene glycol monostearate, monoglycerides, sodium stearoyl lactylate, calcium silicate, ascorbic acid (preservative), citric acid (preservative)], calcium propionate (preservative), sorbic acid (preservative), sodium benzoate (preservative), soy lecithin, red 40, red 3, natural and artificial chocolate flavor, xanthan gum, guar gum, acesulfame potassium, sucralose.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 12 ingredients yet.

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