Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Hills Gingers Biscuits 150G
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fortified wheat flour54.3%No flag
- Calcium carbonate · E170i12.9%No flag
- Nicotinamide · E3753.2%No flag
- Golden syrup14.1%No flag
- Raising agents0.5%No flag
- E500ii0.3%No flag
- E503ii0.3%No flag
- Flavourings4.1%No flag
Show original label text
fortified wheat flour (wheat flour, calcium carbonate, iron, nicotinamide, thiamin), sugar, partially inverted refiners syrup, vegetable oils (palm, rapeseed in varying proportions), ground ginger (1%), raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate), salt, flavourings.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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