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Die Bakterien sensitiv
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 28 Aug 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Lactic ferments22.9%No flag
- Lacto-bacillus salivarius2.9%No flag
- Lactobacillus gasserie0.7%No flag
- Bifidobacterium lactis 1 Messiöffel0.2%No flag
- Anzahl Kulturen je Bakterienart<0.1%No flag
- 0‚625x10^9 = insgesamt 5 x 10^9 KbE* 2 Messiöffel<0.1%No flag
- Anzahl Kulturen je Bakterienart<0.1%No flag
- 1‚25 x 10^9 = insgesamt 10x10^9 KbE* *KbE=koloniebildende Einheiten<0.1%No flag
Show original label text
L-Glutamin, Milchsäurekulturen: Bifidobacterium infantis, Bifidobacterium longum, Lactobacillus rhamnosus, Lacto-bacillus salivarius, Bifidobacterium bifidum, Lactobacillus gasserie, Bifidobacterium breve, Bifidobacterium lactis 1 Messiöffel (1g): L-Glutamin: 962 mg Anzahl Kulturen je Bakterienart: 0,625x10^9 = insgesamt 5 x 10^9 KbE* 2 Messiöffel (2g): L-Glutamin: 1925 mg Anzahl Kulturen je Bakterienart: 1,25 x 10^9 = insgesamt 10x10^9 KbE* *KbE=koloniebildende Einheiten
Ingredient signals
Ingredient safety signals
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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