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- Pork meat55.6%—
- Bacon22.2%—
- Jo11.1%—
- Durchschnittliche diertes Speisesalz3%—
- Salt1.5%—›
- E9171.5%—
- Dex3%—›
- Nährwerte trose2.6%—
- Spice1.3%—›
- Antioxidant0.6%—
- Ascorbin0.6%—›
- Brennwert pro0.6%—
- 1550 kJ0.3%—
- 375 kcal0.3%—
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Schweinefleisch", Schweinespeck", jo - Durchschnittliche diertes Speisesalz (Speisesalz, Kaliumjodat), Dex - Nährwerte trose, Gewürze, Antioxidationsmittel: Ascorbin - Brennwert pro 100 g: 1550 kJ/375 kcal 35,0g -
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