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- Oats55%—›
- Invert Sugar Syrup26.3%—›
- Rapeseed Oil9.4%—›
- Sweetener4.7%—
- E9654.7%—
- Chocolate chips with sweetener2.3%—
- 4961.2%—
- Cocoa paste0.6%—
- Sweetener0.3%—
- E9650.3%—
- Emulsifier0.1%—
- E3220.1%—
- Natural Vanilla Flavouring<0.1%—
- Fat Reduced Cocoa Powder<0.1%—
- Humectant1.2%—
- E4221.2%—
- Flavouring1.2%—
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OATS (55%), Invert Sugar Syrup, Rapeseed Oil, Sweetener: Maltitols; CHOCOLATE CHIPS WITH SWEETENER (496) (Cocoa Mass, Sweetener: Maltitols; Emulsifier: Lecithins (Soya); Natural Vanilla Flavouring, Fat Reduced Cocoa Powder), Humectant: Glycerol; Flavouring.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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