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Acerola
Holy Fruits3325350655234

Acerola

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sulphur dioxide).

Food health
High
Chemical concern
Not assessed

Allergens

  • Sulphites

Declared on pack via Open Food Facts · updated 24 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sulphur dioxideModerate concernSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Dried apricots50%No flag
  • Preservative50%No flag
  • Date25%No flag›
  • Glazing agent25%No flag
  • Glucose syrup25%No flag›
  • Pruneaux hum25%No flag
  • Sunflower oil12.5%No flag›
  • Preservative6.3%No flag
  • E2006.3%No flag
  • E2026.3%No flag
  • FruitsNo flag
  • KiwiNo flag›
  • MangoNo flag›
  • Aiguillettes de papayesNo flag
  • Cane sugarNo flag›
  • AcidNo flag›
  • E330No flag
  • PreservativeNo flag
  • Métabisulfite de sodium · E221No flag
  • Sulphur dioxide (E220)Moderate

    Sulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

  • Sodium metabisulphite (E223)Moderate

    Sulphite; asthma/allergic-type reactions.

Show original label text

Abricots secs (conservateur : anhydride sulfureux). Dattes (agent d'enrobage : sirop de glucose). Pruneaux hum maxi 35%( Huile de tournesol, conservateurs : E200, E202). Fruits déshydratés:(tranches de kiwi, lamelles de mangues, aiguillettes de papayes), sucre de canne, acidifiant: E330 , (conservateurs: anhydride sulfureux, métabisulfite de sodium.).

Alerts

Declared allergens

This product declares Sulphites.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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