Declared allergens
This product declares Tree nuts.
Declared on pack via Open Food Facts · updated 13 Mar 2026
Dattes fourrées à la pâte d'amande
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Cochineal / carmine).
- Critical
Allergens
- Tree nuts
Declared on pack via Open Food Facts · updated 13 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Natural colour; occasional allergic/intolerance reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Almond paste48.5%No flag
- Stabiliser4.5%No flag
- Sorbitol · E4204.5%No flag
- Preservative2.3%No flag
- E2022.3%No flag
- Arôme d'amandes amères0.6%No flag
- Natural colours0.3%No flag
- E1200.1%Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- E160b0.1%Low
Natural colour; occasional allergic/intolerance reactions.
- Vert<0.1%No flag
- E141<0.1%No flag
- Preservative<0.1%No flag
- E202<0.1%No flag
- D' oeqfç<0.1%No flag
Show original label text
Pâte d'amandes: sucre cristallisé, amandes 33%, sirop de glucose, stabilisant: sorbitol, conservateur: E202, sirop de sucre Inverti, arôme d'amandes amères, colorants naturels: rose (E120 - E160b), vert (E141). Dattes (sirop de glucose, conservateur: E202). Peut contenir des traces: de lait, de céréales contenant du gluten, de fruits à coques, d'arachides, de soia et d' oeqfç,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Glucose SyrupLow concern
- Invert Sugar SyrupLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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