Declared allergens
This product declares Mustard.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Würziger Kartoffelsalat mit Essig & Öl
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Mustard
Declared on pack via Open Food Facts · updated 26 Mar 2026
Ingredients
- Spirit vinegar3%No flag
- Chives1.3%No flag
- Acidity regulator0.4%No flag
- Natriumacetate · E2620.4%No flag
- Thickener0.2%No flag
- Guarkernmehl · E412<0.1%No flag
- Xanthan · E415<0.1%No flag
- Natural flavouring<0.1%No flag
- Mustard<0.1%No flag
- Flavouring<0.1%No flag
- Preservative<0.1%No flag
- Kaliumsorbat · E202<0.1%No flag
- Färbendes LebensmittelNo flag
- Carrot concentrateNo flag
- Citronensäure · E330No flag
Show original label text
71 % Kartoffeln, 8 % Zwiebeln, 6 % Rapsöl, Wasser, Zucker, 3 % Branntweinessig, Speisesalz, 1,3 % Schnittlauch, Säureregulator: Natriumacetate, Verdickungsmittel: Guarkernmehl und Xanthan, natürliche Aromen (enthält Milch), Gewürze (enthält Senf), Aroma, Konservierungsstoff: Kaliumsorbat, färbendes Lebensmittel: Karottenkonzentrat, Säuerungsmittel: Citronensäure.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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