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Gluten Free Double Chocolate Chip Mini Cookies
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Wholemeal oat flour53.3%No flag
- Chocolate chunk7.5%No flag
- Non-dairy cocoa butter1.9%No flag
- Demerara sugar3.8%No flag
- Non-alkalized cocoa powder1.9%No flag
- Tapioca starch0.9%No flag
- E500ii0.2%No flag
- E500ii0.2%No flag
- Pure vanilla extract0.1%No flag
- Baking powder<0.1%No flag
- Xanthan gum · E415<0.1%No flag
- An emulsifierNo flag
- Rosemary extract · E392No flag
Show original label text
Gluten free whole oat flour, cane sugar, high oleic safflower oil, chocolate chips (cane sugar, unsweetened chocolate, non-dairy cocoa butter), demerara sugar, non-alkalized cocoa powder, organic tapioca starch, apple juice concentrate, baking soda (sodium bicarbonate), pure vanilla extract, salt, baking powder, xanthan gum, sunflower lecithin [an emulsifier], rosemary extract.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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