Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 8 May 2026
Kartoffelsalat
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 8 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Bunter Kartoffelsalat mit Ei31%No flag
- Cucumber or gherkin18%No flag
- Erbsen Zutaten7.4%No flag
- Cucumber or gherkin5%No flag
- Spirit vinegar1%No flag
- Acidity regulator0.3%No flag
- Natriumacetate · E2620.3%No flag
- Preservative<0.1%No flag
- Kaliumsorbat · E202<0.1%No flag
- Natriumbenzoat · E211No flag
- ThickenerNo flag
- Xanthan · E415No flag
- Guarkernmehl · E412No flag
- 1000No flag
Show original label text
Bunter Kartoffelsalat mit Ei, Gurken und Erbsen Zutaten: 44% Kartoffeln, Trinkwasser, Rapsöl, Zucker, 5% Gurken, 4% Eier, 3% Karotten, Sellerie, Zwiebeln, 2% Erbsen, Branntweinessig, Stärke, Hühnereigelb, Speisesalz, Säureregulator: Natriumacetate; Glukosesirup, Senfsaaten, Petersilie, Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat; Verdickungsmittel: Xanthan, Guarkernmehl; Gewürze. 1000
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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