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Mexican shredded cheese
Greenveil's read: consider avoiding.
- Critical
- Colby cheese62.5%—
- Cultured pasteurized milk40.3%—
- Salt1.1%—›
- E160b1.1%⚠ Low
- Colour1.1%—
- Microbial coagulating enzyme19.9%—
- Rennetless19.9%—
- Monterey jack cheese18.8%—
- Cultured pasteurized milk9.4%—
- Salt1.1%—›
- Microbial coagulating enzyme8.2%—
- Rennetless8.2%—
- Cheddar cheese9.4%—
- Cultured pasteurized milk4.7%—
- Salt1.1%—›
- Microbial coagulating enzyme3.6%—
- Rennetless3.6%—
- E4609.4%—
- Anti caking agent9.4%—
Show original label text
Organic colby cheese (cultured pasteurized organic milk, salt, organic annatto [color], microbial enzymes [non-animal, rennetless]), organic monterey jack cheese (cultured pasteurized organic milk, salt, microbial enzymes [non-animal, rennetless]), organic cheddar cheese (cultured pasteurized organic milk, salt, microbial enzymes [non-animal, rennetless]), cellulose (to prevent caking).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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