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  3. THICK CUT BACON
THICK CUT BACON
Hormel Black Label·Meats And Their Products · 0037600153041

THICK CUT BACON

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • With water97.2%—›
  • Salt1.4%—›
  • Sugar—›
  • Dextrose—›
  • E316—
  • E2501.4%⚠ High
Show original label text

cured with water, salt, sugar, dextrose, sodium erythorbate, sodium nitrite,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SALTCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  5. 05GLUCOSECompoundNot assessed
  6. 06DEXTROSECompoundNot assessed

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