# Strawberry Cupcakes - Hostees

URL: https://app.greenveil.ai/product/hostees-strawberry-cupcakes-0888109256616
Barcode: 0888109256616

> Strawberry Cupcakes by Hostees. Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 4
- Flagged allergens: 0

## Ingredients

- Sugar (50.86206896551724%)
- Flour (24.56896551724138%)
- Wheat flour (12.28448275862069%)
- Barley malt flour (6.142241379310349%)
- E375 (3.0711206896551744%)
- Reduced iron (1.5355603448275872%)
- Ferrous sulfate (0.7677801724137936%)
- Thiamin mononitrate (0.3838900862068968%)
- E101 (0.19194504310344485%)
- Folic acid (0.09597252155172242%)
- Water (0.04798626077585766%)
- Tallow (0.02399313038792883%)
- High fructose corn syrup (0.011996565193967967%)
- Palm oil (0.005998282596983984%)
- Corn syrup (0.002999141298488439%)
- Soya oil (0.0014995706492442196%)
- E422 (0.0007497853246221098%)
- Strawberry puree (0.0003748926623075022%)
- Corn starch (0.0001874463311537511%)
- Food starch modified (0.00009372316557687554%)
- Egg (0.00004686158278843777%)
- Whey (0.000023430791394218886%)
- Egg white (0.000011715395700662157%)
- Skimmed milk (0.000005857697850331078%)
- Salt (0.000002928848928718253%)
- E170i (0.0000014644244643591264%)
- Hydrogenated tallow (7.322122286268495e-7%)
- E516 (3.6610611431342477e-7%)
- Hydrolyzed soy flour (1.8305306070942606e-7%)
- E471 (9.152653035471303e-8%)
- E341ii (4.5763265177356516e-8%)
- E500ii (2.2881636141391937e-8%)
- Agave syrup (1.1440818070695968e-8%)
- Inulin (5.720409035347984e-9%)
- Dextrose (2.860204517673992e-9%)
- E200 (1.430102258836996e-9%)
- E202 (7.150475767048192e-10%)
- Corn syrup solids (3.575237883524096e-10%)
- E412 (1.78758341462526e-10%)
- Hydrolyzed whey (8.9379170731263e-11%)
- Wheat flour (4.46931380793103e-11%)
- Cottonseed oil (2.234656903965515e-11%)
- E171 (1.1169731806148775e-11%) - rating band high
- E415 (5.5848659030743875e-12%)
- E481 (2.7924329515371937e-12%)
- E406 (1.3926637620897964e-12%)
- Soya lecithin (6.963318810448982e-13%)
- E466 (3.481659405224491e-13%) - rating band low
- E435 (1.7053025658242404e-13%)
- Natural and artificial flavouring (8.526512829121202e-14%)
- E341i (4.263256414560601e-14%)
- E410 (2.1316282072803006e-14%)
- E129 (1.4210854715202004e-14%) - rating band high
- E340 (7.105427357601002e-15%)
- Enzyme
- Soy protein isolate
- Calcium caseinate
- Sodium caseinate
- Calcium phosphates (E341) - rating band low

_Assessed by Greenveil._