Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Golden sponge cake with pumpkin spice creamy filling, pumpkin spice
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Niacin · E3751.9%No flag
- Riboflavin · E1010.1%No flag
- Contains 2% and less0.2%No flag
- Glycerin · E422<0.1%No flag
- Sodium polyphosphate · E452iNo flag
- E500iiNo flag
- Mono- and diglycerides · E471No flag
- Natural and artificial flavouringNo flag
- Sorbic acid · E200No flag
- Potassium sorbate · E202No flag
- To retain freshnessNo flag
- Sodium stearoyl lactylate · E481No flag
- Cellulose gum · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Xanthan gum · E415No flag
- Hydrogenated soy oilNo flag
- Monocalcium phosphate · E341iNo flag
- Red 40 · E129High
Southampton Six colour; hyperactivity/attention concern in children.
- Yellow 5 · E102High
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Water, sugar, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, tallow, corn syrup, dextrose, egg, contains 2% or less: soybean oil, cornstarch, hydrogenated tallow, whey, glycerin, salt, sodium polyphosphate, baking soda, cinnamon, mono and diglycerides, natural and artificial flavors, sorbic acid and potassium sorbate (to retain freshness), sodium stearoyl lactylate, cellulose gum, xanthan gum, soy lecithin, hydrogenated soybean oil, monocalcium phosphate, enzymes, red 40, yellow 5.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 25 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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