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HostessSnacks · 0888109111137

Zingers Cake

Greenveil's read: consider avoiding. Food health critical · 6 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 28 Oct 2020

Why it's rated this way

6 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Caramel topping51.1%No flag
  • Sugar25.6%No flag›
  • Water12.7%No flag›
  • Sweetened condensed milk6.4%No flag
  • Milk3.2%No flag›
  • Sugar3.2%No flag›
  • Evaporated milk3.2%No flag
  • Corn syrup1.6%No flag›
  • Palm kernel oil0.8%No flag›
  • Invert sugar0.4%No flag›
  • Skimmed milk powder0.2%No flag
  • Cream<0.1%No flag›
  • Cultured nonfat dry milk<0.1%No flag
  • Natural flavouring<0.1%No flag
  • Distilled monoglyceride<0.1%No flag›
  • SaltNo flag›
  • Sodium alginate · E401No flag
  • Soya lecithinNo flag›
  • Citric acid · E330No flag
  • Coating24.5%No flag›
  • Sugar12.2%No flag›
  • Oils6.1%No flag›
  • Palm kernel oil3.1%No flag›
  • Coconut1.5%No flag›
  • Palm1.5%No flag
  • Cocoa powder3.1%No flag›
  • Distilled monoglycerides1.5%No flag
  • Soya lecithin0.8%No flag›
  • Whey powder0.4%No flag
  • Natural and artificial flavouring0.4%No flag
  • Water12.2%No flag›
  • Sugar6.1%No flag›
  • Fortified wheat flour3.1%No flag
  • Wheat flour1.5%No flag›
  • Niacin · E3750.8%No flag
  • Ferrous sulfate0.4%No flag›
  • Iron0.4%No flag›
  • Thiamin mononitrate0.2%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Animal1.5%No flag
  • Vegetable fat0.8%No flag
  • Beef tallow0.4%No flag›
  • Hydrogenated beef tallow0.2%No flag›
  • Cottonseed oil0.2%No flag›
  • Corn syrup0.4%No flag›
  • High fructose corn syrup0.2%No flag›
  • Contains 2% and less of each of the following<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Polysorbate 60 · E435<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Modified food starch<0.1%No flag›
  • Soya oilNo flag›
  • Whole eggsNo flag
  • Baking powderNo flag
  • SaltNo flag›
  • Egg whiteNo flag›
  • Skimmed milk powderNo flag
  • FlourNo flag›
  • Soya flourNo flag›
  • Modified wheyNo flag
  • Calcium sodium caseinateNo flag
  • Soy protein isolateNo flag›
  • Corn syrup solidsNo flag›
  • Guar gum · E412No flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Sorbic acid · E200No flag
  • To retain freshnessNo flag
  • Calcium carbonate · E170iNo flag
  • Calcium sulfate · E516No flag
  • Agar · E406No flag
  • DextroseNo flag›
  • E339iiNo flag
  • Locust bean gum · E410No flag
  • Natural and artificial flavouringNo flag
  • Monocalcium phosphate · E341iNo flag
  • Fumaric acid · E297No flag
  • Corn starchNo flag›
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Confectioners glazeNo flag
  • Wheat flourNo flag›
  • EnzymeNo flag›
  • Titanium dioxide · E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Carnauba wax · E903No flag
  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Caramel topping (sugar, water, sweetened condensed milk (milk, sugar), evaporated milk, corn syrup, palm kernel oil, invert sugar, nonfat dry milk, cream, cultured nonfat dry milk, natural flavor, distilled monoglyceride, salt, sodium alginate, soy lecithin, citric acid), coating [sugar, partially hydrogenated oils (palm kernel, coconut and palm), cocoa powder (processed with alkali), distilled monoglycerides, soy lecithin, whey powder, natural and artificial flavor], water, sugar, bleached enriched wheat flour [wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid], animal and vegetable shortening (beef tallow, hydrogenated beef tallow, cottonseed oil), corn syrup, high fructose corn syrup. contains 2% or less of each of the following: mono and diglycerides, polysorbate 60, soy lecithin, modified food starch, soybean oil, whole eggs, baking powder, salt, egg whites, nonfat dry milk, flour, soy flour, modified whey, calcium sodium caseinate, soy protein isolate, corn syrup solids, guar gum, cellulose gum, sorbic acid (to retain freshness), calcium carbonate, calcium sulfate, agar, dextrose, disodium phosphate, locust bean gum, natural and artificial flavor, monocalcium phosphate, fumaric acid, corn starch, cellulose gum, confectioners glaze, wheat flour, enzymes, titanium dioxide, carnauba wax, yellow 5, yellow 6.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 28 Oct 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 10 not assessed

10 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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