# Zingers Cake - Hostess

URL: https://app.greenveil.ai/product/hostess-zingers-cake-0888109111137
Barcode: 0888109111137
Category: Snacks

> Zingers Cake by Hostess (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). Contains 4 declared allergens. 6 additives of concern. Assessed from 7 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 6
- Declared allergens: 4

## Ingredients

- Caramel topping (51.08695652173913%)
- Coating (24.456521739130434%)
- Water (12.228260869565219%)
- Sugar (6.114130434782609%)
- Fortified wheat flour (3.0570652173913047%)
- Animal (1.5285326086956559%)
- Vegetable fat (0.7642663043478279%)
- Corn syrup (0.38213315217391397%)
- High fructose corn syrup (0.19106657608695343%)
- Contains 2% and less of each of the following (0.09553328804347672%)
- E435 (0.047766644021734805%)
- Soya lecithin (0.023883322010867403%)
- Modified food starch (0.011941661005437254%)
- Soya oil (0.005970830502718627%)
- Whole eggs (0.0029854152513593135%)
- Baking powder (0.0014927076256796568%)
- Salt (0.0007463538128433811%)
- Egg white (0.00037317690642169055%)
- Skimmed milk powder (0.00018658845321084527%)
- Flour (0.00009329422660186992%)
- Soya flour (0.00004664711330093496%)
- Modified whey (0.000023323556646914767%)
- Calcium sodium caseinate (0.000011661778323457384%)
- Soy protein isolate (0.0000058308891652814054%)
- Corn syrup solids (0.0000029154445826407027%)
- E412 (0.0000014577222913203514%)
- E466 (7.288611456601757e-7%) - rating band low
- E200 (3.644305763828015e-7%)
- E170i (1.8221528819140076e-7%)
- E516 (9.110764409570038e-8%)
- E406 (4.555381849513651e-8%)
- Dextrose (2.2776909247568256e-8%)
- E339ii (1.1388451071070449e-8%)
- E410 (5.6942255355352245e-9%)
- Natural and artificial flavouring (2.847116320481291e-9%)
- E341i (1.4235581602406455e-9%)
- E297 (7.117790801203228e-10%)
- Corn starch (3.558895400601614e-10%)
- E466 (1.779483227437595e-10%) - rating band low
- Confectioners glaze (8.897416137187975e-11%)
- Wheat flour (4.448708068593987e-11%)
- Enzyme (2.2239987629291136e-11%)
- E171 (1.1119993814645568e-11%) - rating band high
- E903 (5.5564441936439835e-12%)
- E102 (2.7782220968219917e-12%) - rating band high
- E110 (2.7853275241795927e-12%) - rating band high
- Sodium phosphates (E339) - rating band low
- Calcium phosphates (E341) - rating band low

_Assessed by Greenveil._