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Σοκολάτα σε σκόνη (ζάχαρη, κακάο(20-22% λιπαρά) 32%, γαλακτωματοποιητής: λεκιθίνη σόγιας, αρωματική ύλη. στερεό κακάο:30% τουλάχιστον.
Food health
Per-ingredient concern · chemical identity, not food safety
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Ingredient content
Normalized label parsed
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