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- Fruit free hot cross buns 6pk pb best before baked on 09.mar.21 07.mar.21 wheat flour53.1%—
- Water23.4%—›
- Sugar4.3%—›
- Spice4.3%—›
- Canola oil4.3%—›
- Iodised salt0.4%—
- Crossing mix iwheat starch0.4%—
- Wheat flour0.4%—›
- Canola oil0.4%—›
- Palm oil0.4%—›
- Emulsifier0.4%—
- 4710.4%—
- Thickener0.4%—
- 4150.4%—
- Salt0.4%—›
- Bun glaze0.4%—
- Water0.2%—›
- Sunflower oil0.1%—›
- Potato protein<0.1%—
- Pea protein<0.1%—›
- Dextrose<0.1%—›
- Maltodextrin—›
- Wheat starch—›
- Acidity regulators0.4%—
- 2600.2%—
- 2620.2%—
- Yeast0.4%—›
- Enulsifiers0.4%—
- 4710.2%—
- 472e0.1%—
- 322 soy0.1%—
- Mineral salt0.4%—
- E170i0.4%—
- Soya flour0.4%—›
- Enzyme0.4%—›
- Wheat flour0.2%—›
- 5160.1%—
- 341<0.1%—
- 300<0.1%—
- Vitamins i thiamin0.4%—
- Folic acid0.4%—›
- Contributes to the droduction of sustainable palm oil0.4%—
- Allergy advice statement0.4%—
- Ccntains cereals containing gluten0.4%—
- Wheat0.4%—›
- Y0.4%—
- Peanl s and sulphites2%—
- Calcium phosphates (E341)⚠ Low
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fruit free hot cross buns 6pk pb best before baked on 09.mar.21 07.mar.21 wheat flour, water, sugar, spices, canola oil, iodised salt, crossing mix iwheat starch, wheat flour, canola oil, palm oil**, emulsifier (471), thickener (415), salt], bun glaze [water, sunflower oil, potato protein, pea protein, dextrose, maltodextrin, wheat starch], acidity regulators (260, 262), yeast, enulsifiers (471, 472e, 322 soy) mineral salt (calcium carbonate), soy flour, enzymes (wheat flour, 516, 341, 300), vitamins i thiamin, folic acid]., ** contributes to the droduction of sustainable palm oil ,allergy advice statement: ccntains cereals containing gluten (wheat) and y., may contain: egg, milk, tree nuts, sesame, peanl s and sulphites.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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