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Dairies · 0072018013556

Hot pepper pasteurized process cheese

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Cheddar56.3%No flag
  • Swiss21.9%No flag
  • And monterey cheese10.9%No flag
  • Soured milk5.5%No flag
  • Salt1.6%No flag›
  • Enzyme3.9%No flag›
  • Jalapeno peppers5.5%No flag›
  • Cream2.7%No flag›
  • Sodium phosphate · E3391.4%No flag
  • Salt0.7%No flag›
  • Natural smoke flavouring0.7%No flag
Show original label text

Cheddar, swiss, and monterey cheese (cultured milk, salt, enzymes), jalapeno peppers, cream, sodium phosphate, salt, natural smoke flavor.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

8 items

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