Skip to content
Saving recent analysis
White n Fibre
HovisPlant Based Foods And Beverages · 5010003070424

White n Fibre

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 16 May 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Wheat Flour63.3%No flag›
  • With added Calcium35.4%No flag›
  • Folic Acid13.9%No flag›
  • Iron7%No flag›
  • Niacin · E3753.5%No flag
  • Thiamin3.5%No flag›
  • Water19.6%No flag›
  • Barley Flour2.5%No flag
  • White Spelt Flour2.5%No flag
  • Yeast1.8%No flag›
  • Yeast1.1%No flag›
  • Vitamin D Yeast0.6%No flag
  • Soya Flour1.8%No flag›
  • Oat Flour1%No flag›
  • Broad bean flour1%No flag
  • Vegetable fiber0.5%No flag
  • Inulin0.5%No flag›
  • Salt0.4%No flag›
  • Wheat Protein0.4%No flag
  • Preservative0.4%No flag
  • E2820.4%No flag
  • Flour Treatment Agent4.8%No flag
  • Ascorbic Acid · E3000.4%No flag
  • Alergy advice4.4%No flag
Show original label text

Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin), Water, Barley Flour (2.5%), White Spelt Flour (2.5%), Yeast (Yeast, Vitamin D Yeast), Soya Flour, Oat Flour (1%), Fava Bean Flour (1%), Vegetable Fibre (Inulin), Salt, Wheat Protein, Preservative: E282, Flour Treatment Agent: Ascorbic Acid. ALERGY ADVICE

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 16 May 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

13 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.