Declared allergens
This product declares Mustard, Sesame, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
Allergens
Declared on pack via Open Food Facts · updated 1 Apr 2026
2 additives on this label are on our additives-of-concern list.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Steamed rice: Water, White rice, Rice bran oil, Rice vinegar (glutinous rice, water). Vegerarian Sichuan beef: Water, Potato, Plant-based meat (water, soybean protein, corn starch, calcium carbonate), Preserved mustard leaves, Hot bean paste (non-gmo soybean, chili, water, salt, sugar, flavour enhancers (alanine, disodium succinate, disodium inosinate, disodium 5% 5'-guanylate, glycine), sesame oil, lactic acid), Soy sauce, Sugar, Soybean oil, Potato starch, Ginger, Flavour enhancers (disodium inosinate, disodium 5'-guanylate), Chili oil, Paprika, Chili, Sichuan pepper, Five-spice powder, Monosodium glutamate, Licorice powder, Sichua pepper powder, White pepper.
Declared allergens
This product declares Mustard, Sesame, Soy.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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