Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Chicken Stir Fry
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pasta51.6%No flag
- Vegetable24.2%No flag
- Pasta12.1%No flag
- Niacin · E3756%No flag
- Riboflavin · E1010.8%No flag
- Water chestnutsNo flag
- SauceNo flag
- Cultured wheyNo flag
- Natural flavouringNo flag
- Xanthan gum · E415No flag
- Malic acid · E296No flag
- Chicken white meatNo flag
- Modified tapioca starchNo flag
- Sodium phosphate · E339No flag
Show original label text
Pasta & vegetables: pasta (water, durum semolina [wheat], niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), broccoli, carrots, sugar snap peas, onions, red bell peppers, water chestnuts. sauce: water, soy sauce (water, wheat, soybeans, salt), brown sugar, modified corn starch, salt, garlic, cultured whey, distilled vinegar, spices, natural flavors, xanthan gum, malic acid, chicken: chicken white meat, water, modified tapioca starch, salt, sodium phosphate.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Ferrous SulfateLow concern
- Thiamin MononitrateLow concern
- Folic AcidLow concern
12 of 18 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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