Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 4 Oct 2024
Gourmet Thin Crust Flatbread Pizza
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 4 Oct 2024
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Crust52.5%No flag
- Toppings0.6%No flag
- Low-moisture part-skim mozzarella cheese0.3%No flag
- Pasteurized semi skimmed milk0.3%No flag
- Lactic ferments0.6%No flag
- Sauce0.6%No flag
- Tomato puree0.3%No flag
- Tomato concentrate0.4%No flag
- Parmigiano reggianoNo flag
- Pasteurised cow S milkNo flag
- Lactic fermentsNo flag
Show original label text
Crust: wheat flour, water, sunflower oil, yeast, salt, honey, garlic powder. toppings: low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), sauce: tomato puree (water, tomato paste), sugar, balsamic vinegar, onion powder, spices, garlic powder, parmesan cheese (pasteurized cow's milk, cheese culture, salt, enzymes), basil.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Sunflower OilLow concern
- SaltLow concern
7 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
20 items
Your context
Recent scans
See allProducts you open appear here on this device.