Declared allergens
This product declares Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 3 May 2025
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).
Allergens
Declared on pack via Open Food Facts · updated 3 May 2025
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Almond Dessert Base (Almond Milk [Water, Almonds], Tapioca Syrup Solids, Pure Cane Sugar, Coconut Oil, Pea Protein Stabilizer [Carob Bean Gum (Locust Bean Gum), Guar Gum, Carrageenan, Sucrose], Citrus Fiber), Caramel (Sugar, Water, Tapioca Syrup), Almond Butter (Almonds, Vegetable Oil), Chocolate Flake (Sugar, Coconut Oil, Cocoa Powder [Processed With Alkali], Cocoa Powder, Salt, Soy Lecithin, Natural Flavor), Maple Flavor (Pure Maple Flavor, Alcohol, Glycerine, Caramel Color, Purified Water), Kosher Salt, Candied Almond (Almonds, Sugar, Cinnamon, Vanilla), Cloves, Cinnamon.
Declared allergens
This product declares Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 3 May 2025
Food health
Per-ingredient concern · chemical identity, not food safety
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