Image cache
No product image yet
Pending enrichment
- Sour cream60%—
- Milk30.9%—›
- Cream14.5%—›
- Skimmed milk powder7.3%—
- Food starch-modified3.6%—›
- E3391.8%—
- E4120.9%—
- E4070.5%⚠ Low
- Sodium citrate0.2%—›
- E4100.1%—
- Microbial culture<0.1%—
- E235<0.1%—
- Preservative<0.1%—
- Mayonnaise20%—
- Soya oil10%—›
- Egg yolk5%—›
- Water2.5%—›
- Vinegar1.3%—›
- Sugar0.6%—›
- Salt0.3%—›
- Onion0.2%—›
- Garlic<0.1%—›
- Concentrated lemon juice<0.1%—
- E385<0.1%—
- Preservative<0.1%—
- Coating10%—›
- Salt1.2%—›
- Garlic1.2%—›
- Onion1.2%—›
- Maltodextrin1.2%—›
- Dextrose1.2%—›
- Parsley1.2%—›
- Whey1.2%—›
- Buttermilk solids0.8%—
- E4150.4%—
- Spice0.2%—›
- E631<0.1%⚠ Low
- E627<0.1%⚠ Low
- Vegetable pigment<0.1%—
- Turmeric<0.1%—›
- Less than 2% silicon dioxide<0.1%—
- Anti caking agent<0.1%—
- Water5%—›
- E2025%—
- Preservative5%—
Show original label text
Sour cream (milk, cream, nonfat dry milk, food starch-modified, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, culture, natamycin [preservative]), mayonnaise (soybean oil, egg yolk, water, vinegar, sugar, salt, onion powder, garlic powder, lemon juice concentrate, calcium disodium edta [to protect flavor]), seasoning (salt, garlic, onion, maltodextrin, dextrose, parsley, whey, buttermilk solids, xanthan gum, spices, disodium inosinate, disodium guanylate, vegetable color [turmeric], less than 2% silicon dioxide [to prevent caking]), water, potassium sorbate (preservative).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
Discover
Related products
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
5 items
Recent scans
See allProducts you open appear here on this device.