Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Tomato Potato Gnocchi
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mashed potatoes55.6%No flag
- Diglycerides of fatty acids6.3%No flag
- Emulsifier6.3%No flag
- Diphosphate · E4503.1%No flag
- Potassium sulfate · E5151.6%No flag
- Ascorbic acid · E3000.8%No flag
- Citric acid · E3300.4%No flag
- Flavouring0.4%No flag
- Flavouring0.4%No flag
- Citric acid · E3300.4%No flag
- Sorbic acid · E2003.9%No flag
- Preservative3.9%No flag
Show original label text
Mashed potatoes (water, dried potato flakes [potatoes, diglycerides of fatty acids {emulsifier}, diphosphate, potassium sulfate, ascorbic acid, citric acid, flavors]), wheat flour, potato starch, tomato powder, salt, flavors, rice flour, citric acid, sorbic acid (preservative).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.