Declared allergens
This product declares Celery, Dairy, Egg, Mustard, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Old Fashioned Potato Salad
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carrageenan).
- Moderate
Allergens
- Celery
- Dairy
- Egg
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Mayonnaise23.4%No flag
- Mustard0.2%No flag
- Natural flavouring<0.1%No flag
- Citric acid · E330<0.1%No flag
- Calcium disodium EDTA · E385<0.1%No flag
- Preservative<0.1%No flag
- Oleoresin paprika sugarNo flag
- ColourNo flag
- Salad dressing5.9%No flag
- Natural flavouring0.7%No flag
- Calcium disodium EDTA · E3850.2%No flag
- Preservative0.2%No flag
- Xanthan gum · E415<0.1%No flag
- Sour cream2.9%No flag
- Cultured grade a milk1.5%No flag
- Skimmed milk0.4%No flag
- Guar gum · E412<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Locust bean gum · E410<0.1%No flag
- Potassium sorbate · E202No flag
- To preserve freshnessNo flag
- Natural flavouringNo flag
- Mustard1.5%No flag
- Glucono delta lactone · E575<0.1%No flag
- SODIUM BENZOATE Saturated Fat 3g 15% Trans Fat Og<0.1%No flag
- Preservative<0.1%No flag
- Potassium sorbate · E202No flag
- PreservativeNo flag
Show original label text
POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, VINEGAR, SUGAR, SALT, MUSTARD, NATURAL FLAVOR, CITRIC ACID, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR, LEMON JUICE, OLEORESIN PAPRIKA SUGAR, VINEGAR, MODIFIED FOOD STARCH, EGG YOLK, SALT, [COLOR]), EGGS, SALAD DRESSING (WATER, SOYBEAN OIL, NATURAL FLAVOR, PAPRIKA, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], LEMON JUICE, GARLIC, XANTHAN GUM), SOUR CREAM (CULTURED GRADE A MILK, CREAM, SKIM MILK, CORN STARCH MODIFIED, GUAR GUM, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, POTASSIUM SORBATE [TO PRESERVE FRESHNESS], NATURAL FLAVORS), MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), SUGAR, ONIONS, VINEGAR, SALT, GLUCONO DELTA LACTONE, SODIUM BENZOATE Saturated Fat 3g 15% Trans Fat Og (PRESERVATIVE), WHITE PEPPER, POTASSIUM SORBATE (PRESERVATIVE), CELERY SEED. CONTAINS: EGG, MILK Cholesterol 60mg 20%
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- SaltLow concern
- White PepperLow concern
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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