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Desserts · 0007203643026

Ice cream

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 4 Oct 2024

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ice cream51.4%No flag
  • Cream24.3%No flag›
  • Sugar11.4%No flag›
  • Corn syrup6.5%No flag›
  • High fructose corn syrup3.2%No flag›
  • Whey1.6%No flag›
  • Skimmed milk powder0.8%No flag
  • Guar gum · E4120.4%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • Cellulose gum · E4660.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Polysorbate 80 · E433<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Locust bean gum · E410<0.1%No flag
  • Natural and artificial vanilla flavorNo flag
  • Annatto colorNo flag›
  • Caramel swirlNo flag
  • FructoseNo flag›
  • ButtermilkNo flag›
  • Evaporated milkNo flag
  • SugarNo flag›
  • ButterNo flag›
  • CreamNo flag›
  • SaltNo flag›
  • Modified corn starchNo flag›
  • Caramel color · E150aNo flag
  • Natural and artificial flavouringNo flag
  • Potassium sorbate · E202No flag
  • PreservativeNo flag
  • Mono- and diglycerides · E471No flag
  • SaltNo flag›
  • Sodium citrateNo flag›
  • Choco-cone crunchNo flag
  • Confectionery coatingNo flag
  • SugarNo flag›
  • Coconut oilNo flag›
  • Cocoa processed with alkaliNo flag
  • Natural cocoaNo flag
  • MilkfatNo flag›
  • Soya lecithinNo flag›
  • EmulsifierNo flag
  • Natural flavouringNo flag
  • Roasted peanutsNo flag
  • PeanutsNo flag›
  • Peanut oilNo flag›
  • SaltNo flag›
  • ConesNo flag
  • Wheat flourNo flag›
  • Wheat flourNo flag›
  • Thiamin mononitrateNo flag›
  • Niacin · E375No flag
  • Riboflavin · E101No flag
  • Reduced ironNo flag›
  • Folic acidNo flag›
  • SugarNo flag›
  • Vegetable fatNo flag
  • Soya beanNo flag›
  • Palm oilsNo flag›
  • Soya lecithinNo flag›
  • SaltNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Ice cream: milk, cream, sugar, corn syrup, high fructose corn syrup, whey, nonfat dry milk, guar gum, mono - and diglycerides, cellulose gum, polysorbate 80, carrageenan, locust bean gum, natural and artificial vanilla flavor, annatto color. caramel swirl: fructose, buttermilk, evaporated milk, sugar, butter (cream, salt), modified cornstarch, caramel color, natural and artificial flavor, potassium sorbate (preservative), mono - and diglycerides, salt, sodium citrate. choco-cone crunch: confectionery coating (sugar, coconut oil, alkalized cocoa, natural cocoa, milk fat, soy lecithin [emulsifier], natural flavors), roasted peanuts (peanuts, peanut oil, salt), cones (bleached wheat flour [wheat flour, thiamin mononitrate, niacin, riboflavin, reduced iron, folic acid], sugar, vegetable shortening [soybean and/or palm oils], soy lecithin, salt).

Alerts

Declared allergens

This product declares Dairy, Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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