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Desserts · 0052548615277

Ice cream sandwich, sea salt caramel

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ice cream75%No flag
  • Cream39.3%No flag›
  • Milk17.9%No flag›
  • Buttermilk8.9%No flag›
  • Whey4.5%No flag›
  • Sugar2.2%No flag›
  • Sea salt caramel base1.1%No flag
  • Sugar0.6%No flag›
  • Sweetened condensed skimmed milk0.3%No flag
  • Skimmed milk0.1%No flag
  • Sugar<0.1%No flag›
  • Corn syrup<0.1%No flag›
  • Water0.1%No flag›
  • Butter<0.1%No flag›
  • Cream<0.1%No flag›
  • Salt<0.1%No flag›
  • Sea salt<0.1%No flag›
  • Caramel color · E150a<0.1%No flag
  • SugarNo flag›
  • Soya lecithinNo flag›
  • Sea salt caramel revel0.6%No flag
  • Sugar0.3%No flag›
  • Sweetened condensed skimmed milk0.1%No flag
  • Condensed skimmed milk<0.1%No flag
  • Sugar<0.1%No flag›
  • Water<0.1%No flag›
  • Butter<0.1%No flag›
  • Cream<0.1%No flag›
  • Salt<0.1%No flag›
  • Coconut oil<0.1%No flag›
  • Sea saltNo flag›
  • Natural flavouringNo flag
  • Pectin · E440aNo flag
  • Corn syrup0.3%No flag›
  • Skimmed milk0.1%No flag
  • Contains 1% and less of carob bean gum<0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E407<0.1%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Mono- and diglycerides · E471No flag
  • Caramel color · E150aNo flag
  • Chocolate wafers25%No flag
  • Wheat flour12.5%No flag›
  • Sugar6.3%No flag›
  • Palm oil3.1%No flag›
  • Caramel color · E150a1.6%No flag
  • Dextrose0.8%No flag›
  • Contains 2% and less of the following corn flour0.4%No flag
  • High fructose corn syrup0.2%No flag›
  • Corn syrup<0.1%No flag›
  • Food starch-modified<0.1%No flag›
  • Cocoa processed with alkali<0.1%No flag
  • Salt<0.1%No flag›
  • E500iiNo flag
  • Mono- and diglycerides · E471No flag
  • Soya lecithinNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Ice cream [cream, milk, buttermilk, whey, sugar, sea salt caramel base (sugar, sweetened condensed skim milk (skim milk, sugar, corn syrup), water, butter (cream, salt), sea salt, caramel color, caramelized sugar, soy lecithin), sea salt caramel revel {sugar, sweetened condensed skim milk (condensed skim milk, sugar), water, butter (cream, salt), coconut oil, sea salt, natural flavor, pectin}, corn syrup, skim milk, contains 1% or less of carob bean gum, cellulose gum, carrageenan, mono and diglycerides, caramel color]. chocolate wafers (wheat flour, sugar, palm oil, caramel color, dextrose, contains 2% or less of the following corn flour, high fructose corn syrup, corn syrup, food starch-modified, cocoa processed with alkali, salt, baking soda, mono and diglycerides, soy lecithin).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

3 items

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