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Greenveil's read: consider avoiding.
Ice cream (milk, cream, skim milk, buttermilk, whey, sugar, corn syrup, contains 1% or less of: natural and artificial flavors, strawberry and cherry juice concentrates, citric acid, mono and diglycerides, guar gum, calcium sulfate, carob bean gum, cellulose gum, carrageenan, red 40, blue 1), artificially flavored vanilla wafers (wheat flour, sugar, soybean and palm oil, high fructose corn syrup, corn syrup, contains 2% or less of the following: food starch-modified, soy lecithin, salt, artificial flavor, baking soda, annatto and turmeric for color).
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