Image cache
Greenveil proxy cache
Asset write on fetch
Iceland COOK FROM FROZEN 4 CHICKEN & CHORIZO KEBAB
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Wrap exposed skewers with foil50%No flag
- To ensure product is fully cooked turning frequently until thorough hot throughout25%No flag
- SKEWERS WILL BE VERY HOT ONCE Chicken Breast25%No flag
- Smoked Chorizo-Style SausageNo flag
- Pork ProteinNo flag
- Paprika Extract · E160cNo flag
- Black Pepper ExtractNo flag
- StabiliserNo flag
- Triphosphates · E451Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- AntioxidantNo flag
- Erythorbic Acid · E315No flag
- PreservativeNo flag
- Sodium Nitrite · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Smoked PaprikaNo flag
- Garlic MarinadeNo flag
- Smoked PaprikaNo flag
- Dried OreganoNo flag
- Dried BasilNo flag
- FlavouringNo flag
- Paprika Extract · E160cNo flag
- Acidity RegulatorNo flag
- Citric Acid · E330No flag
- ThickenerNo flag
- Xanthan Gum · E415No flag
- Warning! although every effort has been made to remove all bonesNo flag
- Some may remainNo flag
- NutriNo flag
- Typical valuesNo flag
- Energy FatNo flag
- Of which satura CarbohydrateNo flag
- Of which sugar Fibre Protein Salt e300g 4 Chicken and Chorizo KebabsNo flag
- Chicken breast pieces with added water in a smoked paprika and g and beef chorizo style sausage on wooden skewersNo flag
- STORAGE KEEP FROZEN AT-18°C and COLDER ForNo flag
Show original label text
Wrap exposed skewers with foil. To ensure product is fully cooked turning frequently until thorough hot throughout. SKEWERS WILL BE VERY HOT ONCE Chicken Breast (66%), Smoked Chorizo-Style Sausage (20%) (Pork, Pork Protein, Salt, Beef, Dextrose, Garlic, Yeast Extract, Paprika Extract, Black Pepper Extract, Stabiliser: Triphosphates; Antioxidant: Erythorbic Acid; Paprika, Preservative: Sodium Nitrite), Water, Smoked Paprika And Garlic Marinade (5%) (Sugar, Cornflour, Glucose Syrup, Tomato Powder, Salt, Garlic Powder, Smoked Paprika, Dried Red Pepper, Chilli Flakes, Paprika, Garlic Granules, Dried Oregano, Dried Basil, Ground Black Pepper, Onion Powder, Dried Thyme, Chilli Powder, Flavouring, Paprika Extract, Chilli, Acidity Regulator: Citric Acid; Thickener: Xanthan Gum), Corn Starch, Salt. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN. NUTRI (typical values) Energy Fat (of which satura Carbohydrate (of which sugar Fibre Protein Salt e 300g 4 Chicken & Chorizo Kebabs: Chicken breast pieces with added water in a smoked paprika and g and beef chorizo style sausage on wooden skewers. STORAGE KEEP FROZEN AT-18°C OR COLDER For
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Corn StarchLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
Your context
Recent scans
See allProducts you open appear here on this device.