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Original mashed potatoes
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium hydrogen sulphite).
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Apr 2020
Ingredients
- Idaho potatoes with emulsifier75%No flag
- Mono- and diglycerides · E47175%No flag
- Preservative25%No flag
- Sodium acid pyrophosphate · E450i12.5%No flag
- Sodium bisulfite · E2226.3%Moderate
Sulphite; asthma/allergic-type reactions.
- Citric acid · E3303.1%No flag
- Mixed tocopherols · E3063.1%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Idaho potatoes with emulsifier (mono and diglycerides) and preservative (sodium acid pyrophosphate, sodium bisulfite, citric acid, mixed tocopherols).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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