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Penne Poulet et Épinards
IgloMeals · 5414807004669

Penne Poulet et Épinards

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Knoflook en kruiden Boursin@ kaassaus36.8%No flag
  • Water18.4%No flag›
  • Halfvolle melk9.2%No flag
  • Boursin@ kaas7%No flag
  • Gepasteuriseerde melk gepasteuriseerde room3.5%No flag
  • Melk3.5%No flag
  • Melkzuur1.7%No flag
  • Knoflook0.9%No flag
  • Kruiden0.4%No flag
  • Zout peper0.4%No flag
  • Kaasbereiding1.1%No flag
  • Kaas0.6%No flag
  • Mellk0.3%No flag
  • Melk0.1%No flag
  • Zout<0.1%No flag
  • Kleurstof<0.1%No flag
  • Beta-caroteen<0.1%No flag
  • Boter0.3%No flag
  • Melk0.3%No flag
  • Water0.1%No flag›
  • Weipoeder<0.1%No flag
  • Mellk<0.1%No flag
  • Smeltzouten melkproteine<0.1%No flag
  • Peper<0.1%No flag
  • Room0.6%No flag
  • Melk0.6%No flag
  • Spek0.6%No flag
  • Varkensvlees0.3%No flag
  • Zout bewaarmiddel0.1%No flag
  • E2500.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Antioxidanten<0.1%No flag
  • E301 en rozemarijnextract<0.1%No flag
  • Rook zonnebloemolie<0.1%No flag
  • Tarwemeel<0.1%No flag
  • Groentebouillon aardappelzetmeelNo flag
  • WortelNo flag
  • UiNo flag
  • PreiNo flag
  • SjalotNo flag
  • TomaatNo flag
  • PaprikaNo flag›
  • Rijstzetmeel pijnboompittenNo flag
  • NootmuskaatNo flag
  • Verse gekookte tortiglioni pasta 26.3% waterNo flag
  • Harde durum tarwemeelNo flag
  • BladspinazieNo flag
  • Geroosterde kipfiletNo flag
  • KipfiletNo flag
  • ZoutNo flag
  • DextroseNo flag›
  • Sauce au fromage Boursin@ Ail&Fines Herbes36.8%No flag
  • Water18.4%No flag›
  • Semi skimmed milk9.2%No flag
  • Fromage Boursin@9.2%No flag
  • Milk4.6%No flag›
  • Cream2.3%No flag›
  • Acide lactique · E2701.2%No flag
  • Garlic0.6%No flag›
  • Herbes0.3%No flag
  • Salt0.1%No flag›
  • Pepper0.1%No flag›
  • Préparation de fromageNo flag
  • CheeseNo flag›
  • MilkNo flag›
  • SaltNo flag›
  • Beta carotene dyeNo flag
  • ButterNo flag›
  • WaterNo flag›
  • Whey powderNo flag
  • Emulsifying saltsNo flag
  • Milk proteinsNo flag›
  • PepperNo flag›
  • CreamNo flag›
  • BaconNo flag
  • Pork meatNo flag
  • SaltNo flag›
  • PréservativeNo flag
  • E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • AntioxidantNo flag
  • E301No flag
  • Extrait de romarin · E392No flag
  • SmokeNo flag
  • Sunflower oilNo flag›
  • Wheat flourNo flag›
  • Vegetable brothNo flag
  • DextroseNo flag›
  • SaltNo flag›
  • Potato starchNo flag›
  • CarrotNo flag›
  • OnionNo flag›
  • LeekNo flag›
  • ÉchalotteNo flag
  • TomatoNo flag›
  • Bell pepperNo flag
  • Rice starchNo flag›
  • Pine nutsNo flag
  • Nutmeg nutNo flag
  • Pâtes tortiglioni fraiches cuites26.3%No flag
  • Water13.2%No flag›
  • Farine de blé durl6.6%No flag
  • Spinach leaves6.4%No flag
  • Chicken breast0.2%No flag›
  • Chicken breastNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • Dextrose<0.1%No flag›
  • Zout<0.1%No flag
Show original label text

Knoflook en kruiden Boursin@ kaassaus 36.8% [water, halfvolle melk, Boursin@ kaas 19% (gepasteuriseerde melk gepasteuriseerde room (melk), melkzuur, knoflook, kruiden, zout peper), kaasbereiding (kaas (mellk) (melk, zout, kleurstof: beta-caroteen), boter (melk), water, weipoeder (mellk), smeltzouten melkproteine, peper), room (melk), 4.9% spek (varkensvlees, zout bewaarmiddel: E250, antioxidanten: E301 en rozemarijnextract, rook zonnebloemolie, tarwemeel, groentebouillon aardappelzetmeel, wortel, ui, prei, sjalot, tomaat, paprika) rijstzetmeel pijnboompitten, nootmuskaat), verse gekookte tortiglioni pasta 26.3% water, harde durum tarwemeel, bladspinazie 24.2%, geroosterde kipfilet 12.6% (kipfilet, zout, dextrose]. Sauce au fromage Boursin@ Ail&Fines Herbes 36.8% [eau, lait demi-écremé, fromage Boursin@ 19%, (lait pasteurisé, crème pasteurisé (lait), acide lactique, ail, herbes,sel, poivre), préparation de fromage (fromage (lait) (lait, sel, colorant béta-carotene), beurre (lait), eau, poudre de petit-lait, sel de fonte, proteine de lait, poivre), crème (lait), 4.9% bacon (viande de porc, sel, préservative: E250, antioxydant: E301 et extrait de romarin, fumée), huile de tournesol, farine de blé, bouillon de légumes (dextrose, sel, amidon de pomme de terre, carotte, oignon, poireau, échalotte, tomate, poivron), amidon de riz, pignons de pin, noix de muscade], pâtes tortiglioni fraiches cuites 26.3% [eau, farine de blé durl, épinards en branches 24.2%, blanc de poulet roti* 12.6 % (blanc de poulet,sel, dextrose]. (dextrose, zout,

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

5 items

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