Declared allergens
This product declares Dairy, Fish, Gluten.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Vis gratin de poisson aux légumes verts & crumble topping
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole milk10.8%No flag
- Breadcrumbs2.2%No flag
- Acidity regulator0.4%No flag
- Hydroxyde de sodium · E5240.4%No flag
- Préparation au fromage frais1.6%No flag
- Soft white cheese1.5%No flag
- Skimmed yogurt1.1%No flag
- BreadcrumbsNo flag
- Acidity regulatorNo flag
- Hydroxyde de sodium · E524No flag
- Nutmeg nutNo flag
Show original label text
Colin d'Alaska (poisson) 52%, lait entier, brocolis 9,6%, mange-tout 8,4%, épinards 7,8%, huile de colza, chapelure 2,2% (farine de blé, correcteur d'acidité : hydroxyde de sodium, levure, huile de colza, sel), eau, préparation au fromage frais (fromage frais (lait), yaourt maigre (lait), amidon de riz, chapelure 0,97% (farine de blé, correcteur d'acidité: hydroxyde de sodium, sucre, sel, dextrose, levure, paprika), amidon de maïs, persil, sel, poivre blanc, noix de muscade.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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