Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 24 Feb 2026
Sugo Salciccia e Porcini
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 24 Feb 2026
Ingredients
- Sausage45%No flag
- Pork meat22.5%No flag
- Flavouring5.6%No flag
- Fresh onions2.5%No flag
- Red wine1.3%No flag
- Cep1.3%No flag
- Cep1.3%No flag
- Extra virgin olive oilNo flag
- Smoked baconNo flag
- Natural flavouringNo flag
Show original label text
Pomodoro 50%, salsiccia 45% (carne di suino, sale, spezie, aromi), cipolla fresca, vino rosso (contiene solfiti), funghi porcini 4% (boletus edulis), olio extra vergine di oliva, pancetta affumicata, sale marino, aromi naturali, spezie. Senza aggiunta di conservanti. Senza glutine.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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