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cargo brown rice
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Ingredients
- Directions of use45.8%No flag
- Soak brown rice in water for 6-12 hours22%No flag
- Then wash and sieve well15.7%No flag
- Put one and a half cup of water for every cup of rice and add some salt9.8%No flag
- Cover your pot well and use high heat for 30 minutes or until water boils4.9%No flag
- Then reduce heat to low until rice is tender and most of the liquid has been absorbed2.4%No flag
- Grade1.2%No flag
- 1 Broken grains1.2%No flag
- Imtenan heahromnaNo flag
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DIRECTIONS OF USE • Soak brown rice in water for 6-12 hours, then wash and sieve well. • Put one and a half cup of water for every cup of rice & add some salt. • Cover your pot well and use high heat for 30 minutes or until water boils, then reduce heat to low until rice is tender and most of the liquid has been absorbed. Grade: 1 Broken grains: 3% IMTENAN HEAHROMNA
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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