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チーズinかまぼこ
なとり4902181097021

チーズinかまぼこ

Greenveil's read: looks good. Food health minor · 1 additive of concern (Sodium phosphates).

Food health
Minor
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 13 Feb 2023

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • 魚肉55.2%No flag
  • たら42.2%No flag
  • エソ13%No flag
  • プロセスチーズ17%No flag
  • Salt8.5%No flag›
  • Sugar5.2%No flag›
  • Condiment3.6%No flag
  • Egg white2.6%No flag›
  • 加でん粉2%No flag
  • Condiment1.6%No flag
  • Amino acids1.6%No flag›
  • Emulsifier1.3%No flag
  • リン酸塩 · E3391.1%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • カロチノイド · E1600.9%No flag
  • Acid0.8%No flag›
Show original label text

魚肉(たら(アメリカ、日本)、エソ)、プロセスチーズ、食塩、砂糖、発酵調味料、卵白/加でん粉、調味料(アミノ酸等)、乳化剤、リン酸塩(Na)、着色料(カロチノイド)、酸味料、(一部に小麦・卵・乳成分・大豆・鶏肉・豚肉・ゼラチンを含む)

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

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