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In The Mix·Snacks · 0844527020079

Cookie Mix With Cinnamon Icing Mix

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour52.9%—
  • Wheat flour26.9%—›
  • Barley malt flour13%—›
  • E3756.5%—
  • Reduced iron3.3%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Sugar22.7%—›
  • Brown sugar12.2%—›
  • Sugar6.1%—›
  • Cane sugar syrup6.1%—
  • Pumpkin6.1%—›
  • Whole egg3%—
  • Skimmed milk1.5%—
  • Pumpkin pie spices0.8%—
  • Dextrose0.4%—›
  • Spice0.2%—›
  • Natural flavouring0.2%—
  • E500ii0.4%—
  • Baking powder sodium acid pyrophosphate0.2%—
  • E500ii<0.1%—
  • Corn starch<0.1%—›
  • E341i<0.1%—
  • Salt<0.1%—›
  • Vanilla—›
  • Icing mix—
  • Cinnamon—›
  • Confectioners' sugar—
  • Sugar—›
  • Corn starch—›
  • Natural and artificial flavouring—
  • Calcium phosphates (E341)⚠ Low
  • Diphosphates (E450)⚠ Low
Show original label text

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, brown sugar (sugar, cane syrups), dried pumpkin, dried whole egg, dried nonfat milk, pumpkin pie spices (dextrose, spices, natural flavors), baking soda, baking powder sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, vanilla, icing mix: cinnamon, confectioners' sugar (sugar, corn starch), natural and artificial flavors.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02LIGHT BROWN SUGARCompoundNot assessed
  3. 03PUMPKINCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05Starch, oxidizedCompoundNot assessed
  6. 06AmylodextrinCompoundNot assessed
  7. 07CORN STARCHCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09VANILLACompoundHigh concern

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