Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 12 Mar 2026
Yogurt le bio bontà di Varese ligure
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 12 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole milk58.5%No flag
- Lactic ferments19.5%No flag
- Fruits preparation16%No flag
- Banana* 55% pari al 9% nel prodotto finito9.6%No flag
- Gelling agent0.8%No flag
- Pectina · E440a0.8%No flag
- Acidity regulator0.8%No flag
- Acido citrico · E3300.8%No flag
Show original label text
Yogurt* (latte intero* e fermenti lattici vivi: Streptococcus thermophilus e Lactobacillus bulgaricus), preparazione di frutta* 16% (banana* 55% pari al 9% nel prodotto finito, zucchero di canna*, acqua, gelificante: pectina, correttore di acidità: acido citrico), zucchero * 6%.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
3 items
Your context
Recent scans
See allProducts you open appear here on this device.