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08961716

indomie

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten
  • Peanut
  • Soy

Declared on pack via Open Food Facts · updated 31 Jan 2024

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Noles66%No flag
  • Wheat flour66%No flag›
  • Refined palm oil17.4%No flag
  • Contains tbhq · E31917.4%No flag
  • Salt8.3%No flag›
  • E452vi4.2%No flag
  • Potassium carbonate · E501i2.1%No flag
  • Sodium carbonate · E500i1%No flag
  • Guar g seasoning powder0.5%No flag
  • Salt0.5%No flag›
  • Sugar0.3%No flag›
  • Artificial chicken flavor0.1%No flag
  • Soya bean<0.1%No flag›
  • Gluten<0.1%No flag›
  • Monosodium glutamate · E621<0.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Disodium inosinate · E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Soya bean<0.1%No flag›
  • Crustaceanish eggNo flag
  • Wilk ingredientsNo flag
  • La gomme de quarNo flag
  • Riboflavine · E101No flag
  • NouillesNo flag
  • Farine de bléNo flag
  • Huile de palme raffinéeNo flag
  • Contient tbhqNo flag
  • SelNo flag›
  • Tripolyphosphate de sodiumNo flag
  • Cale de cotassiumNo flag
  • Carbonate de sodium assaisonnementNo flag
  • SelNo flag›
  • SucreNo flag
  • Saveur de poulet artificielNo flag
  • SoyaNo flag›
  • GlutenNo flag›
  • Glutamate de sodiumNo flag
  • Inosinate de audiaNo flag
  • Quanyiale de sodium gen hulle sonnementNo flag
  • Huile de palme raffinéeNo flag
  • Contient tbhqNo flag
  • PimentNo flag
  • AilNo flag
  • ÉchaloteNo flag
  • PaprikaNo flag›
  • Rique dans des installations qui traitent également des produits contenant des arachidesNo flag
  • Du crustace du pona dioxyde a douceNo flag
  • SucreNo flag
  • EauNo flag
  • Farine de bléNo flag
  • SoyaNo flag›
  • SelNo flag›
  • ÉpicesNo flag
  • Huile de sésameNo flag
  • Sauce de echalote frits foudre sout seche contentNo flag
  • BleNo flag
  • SoyaNo flag›
  • Sesame para relvadoNo flag
  • Contiene tshqNo flag
  • Sal vipollostalo del sodioNo flag
  • Carbonato polo habe 1997 sojaNo flag
  • GlutenNo flag›
  • Gulamalo manosNo flag
  • Sinal de que senen manNo flag
  • CrustaceoNo flag
  • Pescado 98968 0No flag
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

noles: wheat flour (66%), refined palm oil (contains tbhq), salt, sodium tripolyphosphate, potassium carbonate, sodium carbonate, guar g seasoning powder: salt, sugar, artificial chicken flavor (soybean, gluten), monosodium glutamate, disodium inosinate, disen consomme 19% 6% 6% paquet 15% 2% 20% 4% contains: wheat (gluten), soybean, sesame produced in the facility that also processes products that contains peanuts, crustaceanish egg, wilk ingredients: la gomme de quar, riboflavine. nouilles: farine de blé (66%), huile de palme raffinée (contient tbhq), sel, tripolyphosphate de sodium, cale de cotassium, carbonate de sodium assaisonnement: sel, sucre, saveur de poulet artificiel (soja, gluten), glutamate de sodium, inosinate de audia, quanyiale de sodium gen hulle sonnement: huile de palme raffinée (contient tbhq), piment, ail, échalote, paprika. rique dans des installations qui traitent également des produits contenant des arachides, du crustace du pona dioxyde a douce: sucre, eau, farine de blé, soja, sel, épices, huile de sésame. sauce de echalote frits foudre sout seche content:ble (gluten), soja, sesame para relvado (contiene tshq), sal vipollostalo del sodio, carbonato polo habe 1997 soja, gluten), gulamalo manos, sinal de que senen man, crustaceo, pescado 98968 0

Alerts

Declared allergens

This product declares Gluten, Peanut, Soy.

Declared on pack via Open Food Facts · updated 31 Jan 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 2 low · 3 not assessed

3 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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