Declared allergens
This product declares Gluten, Peanut, Sesame, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 24 Mar 2026
4 additives on this label are on our additives-of-concern list.
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Noodles (_Wheat_ flour 66%, refined palm oil (contains TBHQ (E319)), salt, sodium tripolyphosphate, potassium carbonate, sodium carbonate, guar gum, riboflavin); Seasoning Powder (Sugar, salt, monosodium glutamate, disodium guanylate, disodium inosinate, artificial flavor, yeast extract, garlic powder, onion powder, silicon dioxide, lime flavor, caramel, tartaric acid); Seasoning Oil (refined palm oil (contains TBHQ), _peanut_, chili, onion, garlic, herbs); Sweet _Soy_ Sauce (Sugar, water, salt, _wheat_, _soy_ bean, spices, sesame oil); Chili Powder, Fried Onion
Declared allergens
This product declares Gluten, Peanut, Sesame, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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