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- Water40%—›
- Corn starch30%—›
- Sourdough starter20%—
- Water15%—›
- Rice flour5%—›
- Sunflower oil5%—›
- Vegetable fiber2.5%—
- Buckwheat flour1.3%—
- Pea protein0.6%—›
- Emulsifier0.3%—
- E4710.2%—
- E4640.2%—
- Rice syrup0.2%—
- Salt<0.1%—›
- Quinoa flour<0.1%—
- Yeast<0.1%—›
- Vinegar—›
- Trattato in superficie con alcool etilico—
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Acqua, amido di mais, lievito madre 20% (acqua, farina di riso), olio di semi di girasole, fibre vegetali, farina di grano saraceno, proteine di pisello, emulsionanti (mono e digliceridi degli acidi grassi, idrossipropilmetilcellulosa), sciroppo di riso, sale, farina di quinoa, lievito, aceto. Può contenere tracce di SENAPE e SESAMO. Trattato in superficie con alcool etilico.
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Per-ingredient concern · chemical identity, not food safety
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