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Striking Hot Baked Knobbly Sticks
Greenveil's read: consider avoiding.
- High
- Sorghum flour35%—›
- Corn flour35%—›
- Vegetable oils20%—›
- Corn12.5%—›
- Flax seed7.5%—›
- Strikin' hot flavouring preparation5%—
- Dextrose2.5%—›
- Onion1.3%—›
- Sugar0.6%—›
- Paprika0.3%—›
- Chili pepper0.2%—›
- Acidity regulator0.2%—
- E262ii0.2%—
- Bacillus Coagulans5%—›
Show original label text
Sorghum flour (35%), corn flour (35%), vegetable oils (corn, linseed), strikin' hot flavouring preparation (dextrose, onion, sugar, paprika, chilli, acidity regulator (sodium diacetate)), Bacillus Coagulans.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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